25

It's that time of year again...my Birthday!

I turned a quarter of a century on the 2nd of December with some of my nearest and dearest in London. Hosted by the talented Groundnut Guys, we joined Yemi, Duval and Jacob, who cooked a feast of African-inspired cuisine with a twist. If you EVER want to experience a supper club with a difference, I cannot recommend The Groundnut enough. Check 'em out here.

In the lead up to the celebration, my homie Elle  illustrated portraits of guests, which I painted. A small token of my appreciation for everyone who came - check out a few of them below!

The cake was baked by my talented aunty Sairah, who runs It's Bake Believe. I ordered organic, edible flowers to decorate from Maddocks Farm, and Chia put it all together. 

See a few snaps of the night below - captured by Jamell and Sannchia. Stephanie did an amazing job with my make up - altogether, the evening made me appreciate the skill and team work around me! I don't think I could ask for any more. Thank you x